Where can you buy farmland dairies

Our focus is clear Our branded core lineup of fresh and pure milk, cream and cultured items will be accompanied by new products focused on the health conscious and quality conscious consumer. The future has never been brighter Ultra Pasteurized. Batch made deliciousness from our Suffolk farm. We are the Crickmore family and we want to take you on a journey with us. We want you to taste the Suffolk pastures in our products and to know that they came from somewhere uncommon.

In a mouthful, we want to transport you to the delicate ecosystems of the Waveney River Valley and the care that we put into our beloved herd and lands. Read More… What is our secret? Here at Fen Farm, we believe in provenance and care in farming and food production.

Here are the 8 key elements that we believe make our products the very best:. Here at Fen Farm, we have full control over this cycle, from start to finish. We grow our own forage and grazing right here in the surrounding landscape.

We care for every cow in our herd as an individual and we care for our precious milk from the moment it leaves the cow. This level of control helps us to ensure that you receive the highest quality products, every time. The milk that goes into our products is just as nature intended, raw and unpasteurised. These factors all combine to give our milk an unrivalled depth and complexity of flavour. We also deliver to cafes, hotels, restaurants, coffee shops, tearooms, shops and schools across Kent and East Sussex.

We grow, harvest and store grass and maize to feed our cows during the winter. All the fields close to the farmyard are grass fields for our cows to graze during spring, summer and autumn. Our 2 herds of pedigree Guernsey and Holsteins then convert the grass and maize into nutritious, creamy milk.

We then pasteurise and bottle the milk and create other dairy products on the farm and distribute to homes and businesses locally. The Manford family settled at Hinxden Farm in Benenden in with just 6 cows. Siblings, John and Thomasine increased cow numbers and acres over the years, as land became available to rent or buy. We have continued to increase the number of cows over the years to and now have 7 refrigerated vans on the road. Our customers get the freshest milk with cream that rises to the top.

Our award-winning dairy products are enjoyed throughout Kent in homes, cafes and restaurants. We are also able to provide extra groceries with your doorstep delivery such as eggs, juice and water. TN17 4LE. They wander in and out of their straw beds to eat silage at the trough or find a spot to catch some winter sun or munch on their cake at the feed stations. Autumn is when the maize gets harvested by the forage harvester and is treated the same as the grass.